Kata Varszegi

Kata Varszegi

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Aubergine Lasagne by Jamie Oliver. It has the same vibe as a Greek moussaka, but uses pasta rather than potatoes in the layering, making it more of a lasagne bake. The fresh sheets you can buy in supermarkets are very good and well worth using.

Aubergine Lasagne (Jamie Oliver's) 3 eggplants 3 cloves garlic, fresh thyme leaves 1 crumbled red chile oil 800 g plum tomatoes splash balsamic vinegar bunch fresh basil 150 g grated Cheddar cheese 2 handfuls Parmesan cheese fresh lasagne sheets

Blueberry Crumble Pie -Sweet blueberries topped with a crispy crumble all baked up in a wonderful summer pie. A must make for your ripe blueberries! www.savingdessert.com

Blueberry Crumble Pie -Sweet blueberries topped with a crispy crumble all baked up in a wonderful summer pie. A must make for your ripe blueberries!Blueberry Crumble Pie -Sweet blueberries topped with a crispy crumble all baked up in a wonderful summer pi

Baked salmon makes a weeknight meal that is easy enough for the busiest of nights while being elegant enough for entertaining. This oven baked salmon with a Parmesan herb crust is out of this world delicious!

BAKED SALMON WITH PARMESAN HERB CRUST - Baked salmon makes a weeknight meal that is easy enough for the busiest of nights while being elegant enough for entertaining. This oven baked salmon with a Parmesan herb crust is out of this world delicious!