Hungarian recipes

48 Pinek2 követő
Hungarian kifle (pastry) with walnut filling

Hungarian kifle (pastry) with walnut filling

Homemade Hungarian Sausage Recipe - Real Food - MOTHER EARTH NEWS

Homemade Hungarian Sausage Recipe - Real Food - MOTHER EARTH NEWS

Csodás kelt túrós batyu - Könnyű, szaftos, nem lehet vele betelni. Íme egy olyan házi változat, ami garantáltan veri a... - MindenegybenBlog

Csodás kelt túrós batyu - Könnyű, szaftos, nem lehet vele betelni. Íme egy olyan házi változat, ami garantáltan veri a... - MindenegybenBlog

Hungarian cottage cheese spread (Körözött) is a favorite in Hungary. Main spices are ground caraway seeds that give its unique taste and sweet paprika powder for the nice orange colour. Click for the recipe

Hungarian cottage cheese spread (Körözött) is a favorite in Hungary. Main spices are ground caraway seeds that give its unique taste and sweet paprika powder for the nice orange colour. Click for the recipe

Julia Child's Hungarian Shortbread Recipe

Julia Child's Hungarian Shortbread Recipe

Szilvalekváros derelye...sweet dumpling/pasta type things filled with plums...hungarian food deliciousness

Szilvalekváros derelye...sweet dumpling/pasta type things filled with plums...hungarian food deliciousness

Hungarian cottage cheese dumplings (Túrógombóc) are simply heaven if you are a fan of not too sweet desserts. It is very easy to make, instead of cottage cheese you can use farmer’s cheese or fresh ricotta. It’s flavor will remind you cheesecake. Click for the recipe.

Hungarian cottage cheese dumplings (Túrógombóc) are simply heaven if you are a fan of not too sweet desserts. It is very easy to make, instead of cottage cheese you can use farmer’s cheese or fresh ricotta. It’s flavor will remind you cheesecake. Click for the recipe.

"Bukta" - Hungarian Jam Filled Yeast Pastry Buchteln in German!  My grandmother's recipe for Buchteln: 1.1 lbs flour, 1 packet yeast 2.5 oz powdered sugar, 5 oz butter, 1/2 pint milk, 2 eggs 1 tsp salt

"Bukta" - Hungarian Jam Filled Yeast Pastry Buchteln in German! My grandmother's recipe for Buchteln: 1.1 lbs flour, 1 packet yeast 2.5 oz powdered sugar, 5 oz butter, 1/2 pint milk, 2 eggs 1 tsp salt

Hungarian gerbeaud cake, zserbó

Hungarian gerbeaud cake, zserbó

Candy's: Ostyaszalámi

Candy's: Ostyaszalámi

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