Baked Soft Pretzel Sticks - Soft, tender, buttery and brushed with a garlic and herb butter. these soft pretzel sticks from scratch taste amazingly good! Use earth balance margarine I place of butter to make this vegan.
You will have so much fun making these! Pour, cover, flip and enjoy! And NO they are not soggy! Pinned over 1200 times. Ranch mix oil garlic powder cayenne red pep flakes-pour over crackers. Flip container every 5 min for an hour.