Tat Jana
További ötletek tőle: Tat
Exactly

Exactly

Mesure : 10 x 7 cm Lot de 2 tatouages  Il dure entre 2-5 jours Sûr et non toxique Nous utilisons une encre approuvée par la FDA. Il inclut des

Mesure : 10 x 7 cm Lot de 2 tatouages Il dure entre 2-5 jours Sûr et non toxique Nous utilisons une encre approuvée par la FDA. Il inclut des

Sagittarius constellation

Sagittarius constellation

Use a CUP MEASURER to make SUSHI!! Tuna Sushi Stacks -- easy, healthy, kid-friendly, and delicious plus there is a simple sriracha mayo! Recipe via chelseasmessyapron.com #TasteGenova #GenovaSeafood #ad

Use a CUP MEASURER to make SUSHI!! Tuna Sushi Stacks -- easy, healthy, kid-friendly, and delicious plus there is a simple sriracha mayo! Recipe via chelseasmessyapron.com #TasteGenova #GenovaSeafood #ad

Mediterranean Oven Baked Spanish Mackerel Recipe | The Mediterranean Dish. Easy Greek inspired recipe. Whole fish stuffed with garlic, herbs, and lemon slices and oven baked in a foil packet with olive oil. A delicious Mediterranean diet recipe. See it on TheMediterraneanDish.com

Mediterranean Oven Baked Spanish Mackerel Recipe | The Mediterranean Dish. Easy Greek inspired recipe. Whole fish stuffed with garlic, herbs, and lemon slices and oven baked in a foil packet with olive oil. A delicious Mediterranean diet recipe. See it on TheMediterraneanDish.com

Traditional Italian Stuffed Calamari in Tomato Sauce (Calamari Ripieni al Sugo di Pomodoro) | Enjoy this authentic Italian recipe from our kitchen to yours. Buon Appetito!

Traditional Italian Stuffed Calamari in Tomato Sauce (Calamari Ripieni al Sugo di Pomodoro) | Enjoy this authentic Italian recipe from our kitchen to yours. Buon Appetito!

Octopus Carpaccio (たこのカルパッチョ) | Easy Japanese Recipes at JustOneCookbook.com

Octopus Carpaccio (たこのカルパッチョ) | Easy Japanese Recipes at JustOneCookbook.com

In this Portuguese-Style Steamed Clams recipe, you steam clams in a savory blend of flavorful ingredients to make the perfect seafood dinner!

In this Portuguese-Style Steamed Clams recipe, you steam clams in a savory blend of flavorful ingredients to make the perfect seafood dinner!

If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in 2016. A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh) — poke was (and continues to be) a major trend in the Los Angeles dining scene last year.

If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in 2016. A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh) — poke was (and continues to be) a major trend in the Los Angeles dining scene last year.

JUICE RECIPE: * 1 beetroot * 1 carrot * 1 apple and * 1 lemon Choose organic and…

JUICE RECIPE: * 1 beetroot * 1 carrot * 1 apple and * 1 lemon Choose organic and…