Give guests a host of options for creating their perfect cup of hot cocoa. Gather an assortment of crushed candies, nuts, peppermint sticks and make sure to look for our recipes for homemade marshmallows, dipped spoons and chocolate dipped marshmallows.
Things you’ll need: Keurig brewer, one Starbucks Classic Hot Cocoa K-Cup pod, hazelnut butter and whipped cream. How to make: Add 1 Tbsp hazelnut butter to your favorite mug. Brew one Starbucks Classic Hot Cocoa K-cup pod (8 fl. oz.) directly over hazelnut butter. Stir until dissolved. Add a dollop of whipped cream, and top with shaved curls of dark chocolate.
We're always down to fiesta with these churro ice cream bites! Scoop Halo Top Vanilla Bean, freeze on a lined baking sheet, and roll in crushed cereal mixed with a dash of cinnamon. If you like churros, you're going to love this recipe!
Mexican Hot Chocolate Snickerdoodles (Vegan) Recipe - Food.com
These yummy chocolate cookies are a little different in that they are spiced up with a little cayenne pepper and cinnamon. Quite a nice match actually. :) They are originally from the book Vegan Cookies Invade your Cookie Jar by Isa Chandra Moskowith and Terry Hope Romero. I hope you and your vegan friends are going to enjoy them as much as we did.