Savory Tart

Collection by Leslie Jeffords • Last updated 6 days ago

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Buttery crusts, non-sugary fillings ...

Leslie Jeffords
Pear and blue cheese tart with walnut pastry - A lovely vegetarian main for your Christmas dinner or a dish to add another element to a Boxing Day buffet. Shop-bought shortcrust pastry makes life easy (Blue Cheese Dip) Easy Vegetarian Dinner, Vegetarian Recipes, Cooking Recipes, Vegetarian Christmas Dinner, Vegetarian Buffet, Vegetarian Quiche, Quiches, Cheese Tarts, Cheese Pastry

Pear and blue cheese tart with walnut pastry

A lovely vegetarian main for your Christmas dinner or a dish to add another element to a Boxing Day buffet. Shop-bought shortcrust pastry makes life easy and is given a clever twist with added walnuts. You can use up any leftover blue cheese for the wintery pear and blue cheese filling

Squash and Caramelised Onion Galette Butternut Squash Galette - The Smitten Kitchen Cookbook. Mmmmm, this is what we had for dinner tonight!Butternut Squash Galette - The Smitten Kitchen Cookbook. Mmmmm, this is what we had for dinner tonight! Quiche, Rustic Tarts Recipe, Tart Recipes, Cooking Recipes, Uk Recipes, Recipies, Smitten Kitchen Cookbook, Savory Pastry, Savoury Tarts

Butternut squash and caramelised onion galette

Taken from The Smitten Kitchen Cookbook by Deb Perelman, a free-form rustic tart recipe of butternut squash, carmelised onion and pastry

A stunning side-dish for any Thanksgiving table, Sweet Onion Galette w/ Fontina & Thyme has ingredients and takes only an hour to bake. Milk Recipes, Veggie Recipes, Appetizer Recipes, Vegetarian Recipes, Cooking Recipes, Appetizers, Quiches, Thanksgiving Recipes, Thanksgiving Table

Sweet Onion Galette w/ Fontina & Thyme (new & improved!) - Wry Toast

A mouth-watering side dish that every Thanksgiving table needs, this Sweet Onion Galette w/ Fontina & Thyme is going to be your new holiday classic!

An elegant vegan version of a traditional Wellington! Puff pastry stuffed with portobello, pecans and sage, on a bed of sweet potatoes, and mushroom jus Vegan Christmas Dinner, Vegan Thanksgiving, Portobello, Vegan Wellington, Vegetarian Recipes, Cooking Recipes, Roasted Sweet Potatoes, Vegan Dinners, Food Inspiration

Portobello Wellington with pecans and sage - Plant Craft

An elegant vegan version of a traditional Wellington! Puff pastry stuffed with portobello, pecans and sage, on a bed of sweet potatoes, and mushroom jus

NYT Cooking: Classic beef Wellington is a technical feat in which a tenderloin i. - NYT Cooking: Classic beef Wellington is a technical feat in which a tenderloin is topped with foie - Vegan Vegetarian, Vegetarian Recipes, Cooking Recipes, Vegetarian Thanksgiving Main Dish, Thanksgiving Games, Cooking Cake, Dishes Recipes, Spinach Recipes, Cooking Videos

NYT Cooking: Classic beef Wellington is a technical feat in which a tenderloin is topped with foie gras or mushroom duxelles, then wrapped in puff pastry and baked. This vegetarian version is less exacting yet just as impressive. Seared portobello mushrooms are layered with apple cider-caramelized onions and sautéed mushrooms, which are seasoned with soy sauce for flavor and bolstered with walnuts for textu...

yeh’s wedding pie Molly Yeh's Wedding Pie: A marriage between traditional Chinese wedding pie, and old-school British pork pie.Molly Yeh's Wedding Pie: A marriage between traditional Chinese wedding pie, and old-school British pork pie. Traditional Chinese Wedding, Wedding Chinese, Cupcakes, Cake Mold, Asian Recipes, Food Photography, Just For You, Sweets, Dessert

MOLLY YEH’S WEDDING PIE

CONGRATULATIONS, MOLLY. YEH! #englishmeatpie #meatpie #mollyyeh

This extra special tart with crumbly walnut pastry makes a fabulous dinner for vegetarians, from BBC Good Food magazine. Bbc Good Food Recipes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Cheese Tarts, Savory Tart, Tart Recipes, Fig Recipes, Cake

Fig & blue cheese tart

This extra special tart with crumbly walnut pastry makes a fabulous vegetarian dinner

Leek and Potato Galette with Pistachio Crust Recipe: Adding ground pistachios creates a substantial dough that complements the leeks for these galettes. Quiches, Potato Galette, Summer Pie, Galette Recipe, Thing 1, Crust Recipe, Stick Of Butter, Bon Appetit, Gourmet

Leek and Potato Galette with Pistachio Crust Recipe

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12 reviews
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Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Caramelized Onion and Butternut Squash Tart Recipe on Food52, a recipe on Food52 Tart Recipes, Vegan Recipes, Pizza Tarts, Savory Tart, Roasted Butternut Squash, Specialty Foods, Caramelized Onions, Vegetarian Meals, Food 52

Caramelized Onion and Butternut Squash Tart Recipe on Food52

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10 reviews
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This decadent tart is packed with caramelized onions, roasted butternut squash, Gruyère and crème fraîche. It makes an excellent vegetarian main or a rich, savory side.

Swiss Chard and Mushroom Galette Selling skeptics on the idea of a vegetarian dinner is easy when it’s in pie form. Maitake mushrooms add he. Quiches, Gnocchi, Le Beaujolais, Maitake Mushroom, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Pescatarian Recipes, Vegetarian Dinners

Swiss Chard and Mushroom Galette Recipe

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72 reviews
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3 minutes
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Selling skeptics on the idea of a vegetarian dinner is easy when it’s in pie form. Maitake mushrooms add heft.

This super-luxe short rib pot pie is sure to win over your dinner guests. Braised Short Ribs, Beef Short Ribs, Beef Pot Pies, Meat Pies, Beef Bourguignonne, A Food, Good Food, Thing 1

Short Rib Pot Pie

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216 reviews
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This super-luxe short rib pot pie is sure to win over your dinner guests.

With a biscuit crust, this savory tomato and cheddar pie recipe is perfect for summertime. Fruit Recipes, Pie Recipes, Cooking Recipes, Cornmeal Recipes, Cup Of Cheese, Savory Tart, Pie Dish, Cheddar, Good Food

Tomato and Cheddar Pie Recipe

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57 reviews
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With a biscuit crust, this savory tomato and cheddar pie recipe is perfect for summertime.

We love the color and texture you get from using a combination, but any single root vegetable can be used here, too. Bacon Recipes, Potato Recipes, Vegetarian Recipes, Vegetable Tart, Vegetable Recipes, Turnip Soup, Caesar Pasta Salads, Savory Tart, Pizza

Root Vegetable Tarte Tatin Recipe

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49 reviews
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We love the color and texture you get from using a combination, but any single root vegetable can be used here, too.

Spicy Tomato Tart Recipe on Food52, a recipe on Food52 Tart Recipes, Veggie Recipes, Wine Recipes, Indian Food Recipes, Vegetarian Recipes, Cooking Recipes, Tomato Tart Recipe, Tart Dough, Tart Filling

Spicy Tomato Tart Recipe on Food52

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1 review
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Achaar -- or "Indian pickle," as it's sometimes referred to -- is a popular Indian condiment made from local fruits or vegetables, spices, chili and oil. The flavor is spicy, sour, savory and sweet. You can think of it as the Indian equivalent of Sriracha, kimchi, or harissa. I grew up eating it mixed into rice and dal, in plain yogurt, or on sandwiches. It has so much flavor, you just need to add a bit to give your meal a pick-me-up! My favorites that I bring back from India are green…