Maarika Adamson

Maarika Adamson

Maarika Adamson
More ideas from Maarika
Persian Chickpea Cookies with Pistachio (Nan-e Nokhodchi) is a crumbly, melt-in-your-mouth cookie, made with the fragrant flavours of rose water, cardamom and pistachio. | aheadofthyme.com

Persian Chickpea Cookies with Pistachio (Nan-e Nokhodchi) is a crumbly, melt-in-your-mouth cookie, made with fragrant flavours of rose water and cardamom.

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab or Qottab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat | aheadofthyme.com

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab or Qottab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat.

There is nothing more indulgent than chocolate, creamy caramel and a buttery shortbread base and this recipe is just that, but without the added sugar, grains, dairy or other additives. It’s …

There is nothing more indulgent than chocolate, creamy caramel and a buttery shortbread base and this recipe is just that, but without the added sugar, grains, dairy or other additives.

best-ever-raw-caramel-brownie-slice

What can I say about this Raw Caramel Brownie Slice! It is one of the best ever recipes that I have created on Becomingness! My Raw Caramel Brownie Slice is gluten, dairy and refined sugar free (as always) and suitable for paleo and vegan li

Persian walnut cookies - nan-e gerdui: These Persian walnut cookies have only 4 ingredients, are gluten free & easy to make. Traditionally for Nowruz, they're a tasty treat any time.

Persian walnut cookies - nan-e gerdui: These Persian walnut cookies have only 4 ingredients, are gluten free & easy to make. Traditionally for Nowruz, they're a tasty treat any time.