Yeast Donuts

Collection by Marlene Camire

117 
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Yeast Donuts

Marlene Camire

Magic Bagels: They Stay Fresh for Days

While not a traditional recipe in any sense of the word, these bagels deliver everything they should, from their tender but chewy interiors to their crisp, glossy, and beautifully blistered crust.

Amish Doughnuts Recipe - Food.com

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1 review
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30 minutes
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Another favorite out of my Amish cookbook ! We used to live near an Amish community and their doughnuts and breads were unbelievable ! Time listed does not include the rising or frying.

I am from Austria: {Buchteln mit Marmeladefüllung} (Fräulein Cupcake)

Buchteln gibt’s ja nicht nur in Österreich. Wir haben sie tatsächlich nicht mal selber erfunden, sondern in der Biedermeierzeit einfach von den Böhmen übernommen (so wie die Kolatschen übrigens auch).

Glazed Doughnuts

Doughnuts donuts doughnuts donuts doughnuts donuts. The debate rages on. But no matter what you call them, these Krispy Kreme-inspired treats are the best I've made. And owning a deep fryer made them the easiest batch I've ever made, too! My apartment only kind of smelled like a Tim Hortons, and they were done and fried within minutes with minimal clean up. An easy-to-make doughnut? I'm as scared as you are. But there's no reason to fear these-- they're fried and fabulous. I adapted this…

How to make Glazed Yeast Donut, Recipe, Baker Bettie

Donut shop style classic glazed yeast donut recipe. Using a basic sweet yeast dough master recipe, you can have hot fresh donuts right at home!

Maple & Bacon Glazed Doughnut Holes

I know what you’re thinking. This post cannot be happening. But it is. And you’re going to want to run home and whip up a batch of these doughnuts. I think one of the most heavenly comb…

MYO: English Muffins | How to make your own English Muffins

Make your own English Muffins for an exceptional homemade crusty on the outside yet perfectly moist and rough-textured on the inside. These homemade delights freeze well for cheap breakfast or homemade mini-pizzas

Bake Something Saturday: Finding not just harmony but BLISS in a bite of bread

Like many Mennonite* girls who got married in the 70s, one of my favorite wedding presents was More with Less Cookbook. We got married the year it was first published, 1976, when it quickly became …

Coffeecake Muffins - The Food Charlatan

These muffins should probably just be called Coffeecake Cupcakes, that's how sweet and delicious they are. They even have frosting. Yeah dude.

Quick Apricot Pecan Cinnamon Rolls > Call Me PMc

A quick-rise yeast dough makes Quick Apricot Pecan Cinnamon Rolls a mouth-watering breakfast treat. Dried apricots, pecans recipe sweet rolls

Easy 3 Ingredient Self-Rising Flour Biscuits | Baker Bettie

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277 reviews
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26 minutes
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Self-Rising Flour Biscuits are the easiest biscuits you will ever make! The dough for these drop biscuits comes together in less than 10 minutes and uses only 3 ingredients: self-rising flour, salted butter, and milk or buttermilk!

Glazed and Cinnamon Sugar-Coated Donuts

Tim Horton's is dead to me. A few months ago my cousin had a fiesta-themed baby shower, and we got to make some really delicious desserts. One was lime cupcakes, which were great, but the other was churros. I love fried food, and I love churros. They remind me of Disneyland, of the PNE, of fun childhood summers where you get to eat those iconic fair foods in context. And sure, context is everything, but why not bring the fun home? So this week I did, and made cinnamon sugar-coated and glazed…

Vegan Yeast Donuts

These Vegan Yest Donuts are based off an old-fashioned recipe, using yeast. The end result is a tender donut recipe with a crispy crust and sweet glaze.

Cake Doughnuts Recipe

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101 reviews
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Crisp on the outside, light and moist on the inside, these doughnuts are comfort food through and through. Serve them warm with a generous sprinkling of confectioners' sugar, and you have a decadent breakfast or midnight snack.

Chocolate-Glazed Baked Doughnut Muffins

Right now I have post-it notes all over my wall just to remind me to bake doughnuts today. It's one of those weeks. Among baking ...