Portuguese Shrimp & Potato Gratin Recipe
This Portuguese shrimp and potato gratin recipe (receita de batatas gratinadas com camarão) makes a delicious and practical meal.
Portuguese Creamy Maria Biscuits Cake Recipe
This delicious 4 ingredient Portuguese creamy Maria biscuits cake recipe (bolo de bolacha Maria cremoso) is very easy to make and needs no baking.
Portugal: Natas do Céu
Natas do céu (literally "heavenly cream") is a deliciously sweet and thick layered dessert from Portugal prepared with custard and Maria biscuits.
Sericaia "Portuguese sweet" | Food From Portugal
The sericaia is a typical Portuguese sweet greatly appreciated in Portugal. Get to know our recipe and delight yourself.
Best Portuguese Chourico Sandwiches Ever (Family Recipe)
A Portuguese Chourico Recipe passed down from my Vavo who lived in St. Miguel Acores. Made with sauteed ground chourico, garlic, onion, and beer, in a bun.
Portuguese Baked Cod Fritters Recipe
This is a healthier alternative to making delicious Portuguese cod fritters (pastéis de bacalhau no forno) by baking them instead of frying them.
Traditional Portuguese Piri Piri Sauce for Chicken and Seafood Recipe
This recipe originates from a restaurant, Roasty Chicken Churrasqueira, located in the town of Maple, Ontario, Canada. Piri Piri sauces are used in Portuguese and African cooking. I fell in love with churrasqueira chicken after trying it in a local restaurant in my home town. I think this sauce is the best of it's kind that I've tried. This recipe will make about 1 cup of sauce.
Portuguese Pot Roast in Wine & Garlic
This recipe is from Leite's Culinaria. It is wonderful. I grew up with this type of pot roast made by my grandfather. It may seem like a lot of ingredients and work, but well worth it! Chourice can be found in some local market chains or on the net at Gaspars.com
Portuguese Cavacas - Portuguese Popovers - Azorean Green Bean
This delicious dessert, commonly known as a popover, will taste as good as it looks. It's easy to make, easy to serve, and is loved by everyone.
How to Make Portugal's Carne de Porco a Alentejana
Carne de porco a Alentejana is a traditional Portuguese dish of marinated pork and steamed clams. It’s garlicky, with the sweet taste of red pepper.