Fanni Molnar

Fanni Molnar

Fanni Molnar
További ötletek tőle: Fanni
Juicing dosyası: Meyve suyu tamam da, sebze suyu ne?

Juicing dosyası: Meyve suyu tamam da, sebze suyu ne?

These vegan summer rolls with mango and mint are the perfect light dinner for hot summer days. They're healthy, fresh, low in calories, and super delicious! Oh, how I love healthy vegan recipes like this one! ♥️ | http://veganheaven.org

These vegan summer rolls with mango and mint are the perfect light dinner for hot summer days. They're healthy, fresh, low in calories, and super delicious! Oh, how I love healthy vegan recipes like this one! ♥️ | http://veganheaven.org

Browse Recipes - Low Fat Raw Vegan Recipes Low Fat Raw Vegan Recipes

Browse Recipes - Low Fat Raw Vegan Recipes Low Fat Raw Vegan Recipes

Browse Recipes - Low Fat Raw Vegan Recipes Low Fat Raw Vegan Recipes

Browse Recipes - Low Fat Raw Vegan Recipes Low Fat Raw Vegan Recipes

Day 8: Cabbage Cabbage is a leafy green or purple plant, grown as an annual vegetable crop for its dense-leaved heads. It is closely related to other cole crops, such as broccoli, cauliflower, and brussels sprouts. Cabbage is prepared and consumed in...

Day 8: Cabbage Cabbage is a leafy green or purple plant, grown as an annual vegetable crop for its dense-leaved heads. It is closely related to other cole crops, such as broccoli, cauliflower, and brussels sprouts. Cabbage is prepared and consumed in...

Day 10: Bell PepperBell pepper, also known as sweet pepper or capsicum. Bell peppers are sometimes grouped with less pungent pepper varieties as “sweet peppers.

Day 10: Bell PepperBell pepper, also known as sweet pepper or capsicum. Bell peppers are sometimes grouped with less pungent pepper varieties as “sweet peppers.

Day 4: Garlic Garlic is a close relatives of the onion, shallot, leek, chive and rakkyo. With a history of human use of over 7,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent...

Day 4: Garlic Garlic is a close relatives of the onion, shallot, leek, chive and rakkyo. With a history of human use of over 7,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent...

Day 1: Carrots The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. Carrots can add vibrant color to a dish, a subtly sweet flavor, and a...

Day 1: Carrots The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. Carrots can add vibrant color to a dish, a subtly sweet flavor, and a...

DAY 5: Tomatoes Tomato is the edible, often red fruit/berry of the nightshade commonly known as the Tomato plant. Its many varieties are now widely grown, sometimes in greenhouses in cooler...

DAY 5: Tomatoes Tomato is the edible, often red fruit/berry of the nightshade commonly known as the Tomato plant. Its many varieties are now widely grown, sometimes in greenhouses in cooler...

DAY 6: Avocado Avocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed. It is native to Mexico and Central America. Avocados are commercially valuable...

DAY 6: Avocado Avocado or alligator pear also refers to the fruit, botanically a large berry that contains a single seed. It is native to Mexico and Central America. Avocados are commercially valuable...