144K views · 8.1K reactions | Kumquat Meringue 🍊 #behindthescenes #cadzand #food #paling #oosterschelde #zeeland #food #gastro #michelinguide #restaurant #demainrestaurant #knokke #cadzand | Dani Hoefnagels
144K views · 8.1K reactions | Kumquat Meringue 🍊 #behindthescenes #cadzand #food #paling #oosterschelde #zeeland #food #gastro #michelinguide #restaurant #demainrestaurant #knokke #cadzand | Dani Hoefnagels
114K views · 7.9K reactions | (Recipe) Mandarin Orange and Chocolate 🍊 Composition: - Chocolate sponge - Satsuma mandarin dark chocolate crémeux - Hazelnut Rocher glaze - Orange gelée - Whipped vanilla bean ganache, cocoa powder MANDARIN CHOCOLATE CRÉMEUX: 250g heavy cream, 125g milk, 125g mandarin orange juice, Zest of 1 large mandarin, 100g egg yolks, 50g sugar, 265g dark chocolate, 55-60% CHOCOLATE SPONGE (1/4 sheet pan): 155g cake flour, 1⁄2 tsp baking soda, 1⁄2 tsp baking powder, Pinch of salt, 28g natural cocoa powder, 58g butter, soft, 212g sugar, 1 egg (room temp), 1⁄2 tsp vanilla extract, 178g buttermilk ROCHER GLAZE: 300g milk chocolate, 40g grapeseed oil, 90 roasted hazelnuts, chopped finely ORANGE GELÉE: 125g orange juice, zest of 1 orange, 10g inverted sugar, 10g lemon juice, 10g sugar, 2 gelatin sheets (silver) #cake #chocolate #chocolatecake #citrus #orange #mandarin #gateau #petitgateau #patissier #pastry | Fred Csibi-Levin | Doc Macaron
114K views · 7.9K reactions | (Recipe) Mandarin Orange and Chocolate 🍊 Composition:
- Chocolate sponge
- Satsuma mandarin dark chocolate crémeux - Hazelnut Rocher glaze
- Orange gelée
- Whipped vanilla bean ganache, cocoa powder MANDARIN CHOCOLATE CRÉMEUX: 250g heavy cream, 125g milk, 125g mandarin orange juice, Zest of 1 large mandarin, 100g egg yolks, 50g sugar, 265g dark chocolate, 55-60% CHOCOLATE SPONGE (1/4 sheet pan): 155g cake flour, 1⁄2 tsp baking soda, 1⁄2 tsp baking powder…
No-Oven Oreo Matcha Cheesecake 🍵 Double the happiness ✌️
Matcha cheesecake, come take a look~ A simple dessert that can be made without an oven, easy and successful in one go ✌️!! No mold needed, can be made directly by lining the edges~ Sisters who like it👭, hurry up~ ~ 135g Oreo, 60g butter - 200g cream cheese, 70g powdered sugar, 160g whipped cream, 30g milk, 5g matcha powder, 8g gelatin - Glaze: 40g cream cheese, 60g whipped cream, 20g granulated su,
🎂🍫 "Irresistible Indulgence: Heavenly Chocolate Mousse Pastel Recipe! 🌈👩🍳"
Enjoyed the video? 📽️ Dive into the world of divine desserts with this Chocolate Mousse Pastel recipe! 🍫🍰 Find all the details you need in my bio link. Don't miss out—follow my Facebook page for more delightful recipes and let's share the love! 😋👫
Chocolate Raspberry Mousse Domes - Home Cooking Adventure
These Chocolate Raspberry Mousse Domes are a decadent dessert that is sure to impress. The combination of creamy white chocolate and smooth and airy raspberry mousse creates a delicate balance of sweet and sour that is sure to delight your taste buds.