Michelle Salvatera

Michelle Salvatera

Michelle Salvatera
More ideas from Michelle
This Ratatouille recipe comes together quickly for a fresh weeknight dinner. It's a light & fresh dish that's gluten free, vegan, and paleo friendly!

Ratatouille is a quick, veggie dish that comes together quickly for a fresh weeknight dinner.s suitable for gluten free, paleo and vegan diets!

This room is absolutely dreamy! Designed by the fantastic team at Heatherly Designs, this bold and gorgeous bedroom totally stole my heart....

LOVE the dark feature wall and the print! This room is absolutely dreamy! Designed by the fantastic team at Heatherly Designs, this bold and gorgeous bedroom totally stole my heart.

Healthy Grilled Basil Lime Chicken - The marinade is incredibly simple, just a quick combination of lime juice, olive oil, vinegar, basil, salt, and pepper but it adds great flavor to the chicken. And as you may have guessed, this makes delicious leftovers. I especially love it in chicken salad for sandwiches and wraps.

Easy and healthy grilled Basil Lime Chicken for 200 calories and 5 Weight Watchers PointsPlus. Gluten free and low carb, Tangy, juicy and delicious - serve over brown rice or slice and serve over a bed of greens for a delicious salad.

How to Install Peel and Stick Vinyl Tile (That You Can Grout!) | Frugal Family Times

One afternoon = Beautiful Tile Floor. Easy, inexpensive and beautiful! How to Install Groutable Peel and Stick Vinyl Tile.

Asian Sesame Cucumber Salad

Asian Sesame Cucumber Salad I am a huge fan of eating veggies just as they are but lets face it they get boring pretty quick. But not just any ol cucumber salad.

Chicken Zucchini Noodle Caprese

Sauteed bite-sized chicken breast and grape tomatoes cooked with spiralized zucchini, fresh mozzarella and basil – an easy meal! When making zoodles (zucchini noodles) I prefer a thicker noodle because it has more of bite and I

Spicy Garlic Parmesan Zoodles {Zucchini Noodles} -- You can adjust the heat. Simple weeknight side or light meal. ~ www.thatsquareplate.com

Make zoodles! The tender zucchini soaks up all the flavors of the Italian seasonings, garlic and spicy red pepper.