Here’s a nice and simple recipe for little bunny bread rolls to serve as a side dish to any meal (also cute party ideas). You don’t have to wait for Easter, you can make them all year round. And don’t feel bad eating them, you can always make some more.
Last pinner said : Billion Dollar Bar. From another pinner: The gentleman who gave me this recipe told me he’d been making candy for over 45 years and this was the Billion Dollar Bar as far as he was concerned. This looks delicious