An array of oatmeal recipes featuring organic @NaturesPath oatmeal. Everything from overnight oats, to baked oatmeal and the best oatmeal toppings for a wholesome breakfast.
Gluten-Free Oat Fudge Bars. I tried to convince the kids they wouldn't like these... but they didn't buy it
Loaded with coconut and insanely cute muffins.
There is something special about waffles. Effort and planning is involved. Or at least, it appears that way. In reality, as long as you have a waffle maker, they are about as much hassle as pancakes.
A vegan apple pie bread packed full of apples and cinnamon and drizzled with a sweet cinnamon frosting.. it tastes just like an apple fritter! I love it
There is just something about the crumbly cinnamon-ny topping. Crunchy, spicy and so good with a good cup of coffee. Reduced fat version.
Cashew and Cranberry Breakfast cookies - a grab and go breakfast. Make ahead. Freezer friendly. Vegan
Looking for a healthy make-ahead breakfast? This is it. This berry baked oatmeal is heavy on the fruits - 3-1/2 cups! Vegan and easy to throw together on
Carrot Cake Breakfast Bars. Make these ahead and stash in the freezer for a quick and healthy breakfast on the go. Oats, Carrots and almond butter. Dairy free.
Homemade applesauce. It is so easy in an Instant Pot! It is the best tasting applesauce! You will love it. How to make applesauce in an Instant Pot
Vegan Pumpkin Pie Waffles - pumpkin pie for breakast ???? what could be better! A recipe for pumpkin pie spice too - so you can make all the pumpkin things.
This Carrot + Tofu Stir Fry is easy and quick. Helping you get dinner on the table in a hurry. Great way to introduce tofu to the family. Vegan and
SImple wheat berry lunch bowl - Chewy wheat berries, sweet pears and crunchy almonds make an easy, vegan pack-able lunch.
Millet and Oat Muffins. A not-too-sweet muffin perfect for stashing in the freezer for emergency lunch packing. Whole grain and vegan.
These supper yummy peanut butter and dark chocolate oat bars are so simple you can make them in 15 minutes. Fudgy, No-bake, vegan and gluten-free.
These cranberry and cashew muffins are moist and flavourful. Yes those are whole cranberries in there. I used frozen which held up beautifully.