Beautiful. Orange. Great plating by @marco_tola_chef. Tag your best plating pictures with #armyofchefs to get featured. - find more inspiration and some of the best culinary jobs on our site!
Gressingham duck , roasted breast and pan fried liver, Plum sauce, Leeks, Turnips and Dauphine potatoes.
Filet of beef - The ChefsTalk Project
ARACELI PAZ Possibly the most beautiful dish I've ever seen.
Duck à l'orange by @martijndefauw #TheArtOfPlating
Closed-up | Tomatoes Salad
Love the technique of rings of sauce
- Duck, parsnip, figs, beets, pumpkin
Green-coated Lamb Rack with Zucchini Cannelloni and Fresh Chevre #plating #presentation