Krisztina Toth

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Krisztina Toth
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Pesto Avocado Barley Risotto - vegan, easy, healthy!

Pesto Avocado Barley Risotto - vegan, easy, healthy!

Pumpkin barley risotto made healthier than regular versions. This one is got tons of flavor with hardly any calories added!

Pumpkin barley risotto cups barley cups warm water or vegetable stock garlic cloves, chopped 2 cups fresh pumpkin, cubed cup parmesan cheese, omit for a vegan version 1 tsp celtic salt Fresh parley, cilantro or rosemary

Despite the rumors, comfort food and good nutrition are not diametrically opposed. Case in point: this delicious, creamy barley risotto.

Despite the rumors, comfort food and good nutrition are not diametrically opposed. Case in point: this delicious, creamy barley risotto.

Matcha Pancakes with vanilla custard cream

Matcha Pancakes with vanilla custard cream

The best lemon bundt cake recipe, moist, flavorful, super lemony! Perfect as a snack.

The best lemon bundt cake recipe, moist, flavorful, super lemony! Perfect as a snack.