Vegetarian Lentil Soup - Wholefood Soulfood Kitchen
This lentil soup with potatoes is a simple, toss-it-together recipe that you’ll find yourself coming back to all day long. Made with basic pantry staples that you probably already have at home, it's incredibly convenient and easy to prepare. Plus, it’s ready in just 30 minutes, making it the perfect healthy fall recipe.
Learn how to make best almond flour waffles recipe that is healthy, low carb, gluten free and can be made dairy free by replacing regular milk with almond milk. This almond flour breakfast recipe has a light airy interior with a crisp exterior like Belgian waffles and is high protein breakfast that is great frozen too.
Vegan Chocolate Pie (No Tofu)
Indulge in this luscious, decadent, melt-in-your-mouth vegan chocolate pie, free from tofu, soy, nuts, and dairy! With just four ingredients and a few minutes, you can create this easy, plant-based dessert. Opt for a homemade or store-bought crust (regular or gluten-free). Everyone will be amazed by this creamy, impressive vegan treat that's simpler to make than it looks.
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