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How to Make Chocolate Mirror Glaze (Glacage) for Entremets - Chef Iso
Coup de cœur
This is, hands down, the BEST banana cake I've ever had. It's soft, fluffy, moist and rich all at the same time! Once cooled this cake is topped with a totally irresistible lemon cream cheese frosting for a perfect dessert your family will love.
Pesto Chicken Pillows ~ chicken, pesto, and cheese wrapped up in a soft croissant...only 4 Ingredients and 30 minutes until dinner is served!
With a quick swipe of Nutella™ and a scattering of nuts, turn refrigerated crescent rolls into a sweet treat! These Chocolate Hazelnut Twists made in muffin tins are super easy and super delicious. Similar to a breakfast croissant, you'll love that they are even portable.
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These teddy bear cookies are SO CUTE and they taste amazing!! They look like they are hugging the almonds! They're simple to make and completely adorable!
Stuff a buttery crescent roll with banana and a schmear of Nutella, roll it in cinnamon sugar, and bake. This is the easiest recipe for happiness, in 10 minutes flat. from The Food Charlatan(Stuffed Pasta Recipes)