Explore Jamaican Cuisine, Jamaican Food Recipes, and more!

Coco bread is a coconut milk bread that is popular in Jamaica as well as in…

Coco bread is a coconut milk bread that is popular in Jamaica as well as in other areas of the Caribbean. It is often stuffed with a Jamaican patty.

Coming in at under 250 calories per serving, we seriously can’t get enough of these Asian Thai Chili Coconut Chicken Skewers… There’s a delicious sweetness from the coconut milk that accompanies a well-rounded and full flavor from all the spices. Throw in

Asian Thai Chili Coconut Chicken Skewers… very good but used 1 lime (too tart) and added a bit of honey and crunchy peanut butter T honey, 2 T PB). Boiled remaining sauce for 3 min before basting.

Spiced Jamaican Saltfish fritters  (To make paleo - Omit sugar, replace flour with grated/grounded yuca (at least 1 cup cap packed), use minced garlic (1-2 cloves) instead of granulated garlic, use baking soda and acv/lemon instead of baking powder, add cilantro, and use coconut milk)

Salt Fish Fritters

Spiced Jamaican Saltfish fritters – Crispy on the outside and soft on the inside a tastebud sensation! I liked to think of these salt fish fritters…

Jamaican Beef Patties. So good! Now I  don't have to buy them anymore.

Although I loved Dominican Republic, I couldn't wait to get back home and eat some good homemade food. I've always loved Jamaican beef patties ever since I was a kid. My mom would buy them from our neighborhood grocery store.

Caribbean Rice and Beans- Seasoned with  garlic and onions and creole spice. Infused with bay leaves, thyme, Scotch bonnet and coconut milk. If you delight in traditional Caribbean food then you should consider making this scrumptious  rice and beans. Sometimes referred to as rice and peas if made with pigeon peas or  yellow peas. When making …

Caribbean Rice and Beans

Caribbean Rice and Beans- Seasoned with garlic and onions and creole spice. Infused with bay leaves, thyme, Scotch bonnet and coconut milk. If you delight in traditional Caribbean food then you should consider making this scrumptious rice and beans.

SWEET POTATO PUDDING -- 2 lbs sweet potato 1 cup flour 2 cups coconut milk 1 1/2 cups dried fruits/raisins 2 tspn vanilla  1 1/2 grated nutmeg 1 tspn mixed spice 1 cup brown sugar 1 tspn salt  1 tspn margarine. Wash & pare skin off potatoes; Grate coconut, add water and juice thru strainer; Blend flour mixed spice/raisins salt & nutmeg; Combine mixture with grated potatoes & mix well; Add sugar, fruits and coconut milk & mix well; Bake at 350 deg for 40-60 mins or until done.

Sweet potato pudding Grenadian style, um um good it will definitely put a smile on your face :-) 1 lbs tropical Sweet Potato, grated 1 cup Brown.

Biko - a rice cake made out of glutinous rice cooked in coconut milk and palm sugar then topped with caramel. one of the most popular rice cakes in Philippines

Biko - Ang Sarap Rice Cake cups glutinous rice 4 cups coconut milk ¾ cup sugar banana leaves Topping 2 cups coconut milk 250 g palm sugar or dark brown sugar

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