two bowls filled with lentils and topped with parsley on the side, next to each other
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One-Pot Creamy Spinach Lentils

52 ratings
· 1hr 0min · Gluten free · 4 servings
pinchofyum
Pinch of Yum
1M followers

Ingredients

Produce
3 cups Baby spinach, packed fresh
1 Bay leaf
2 Carrots
2 sticks Celery
2 cups Lentils
3 sprigs Parsley, fresh
3 Thyme, springs fresh
1/2 Yellow onion
2 Yukon potatoes, medium
Canned Goods
4 cups Chicken broth
Baking & Spices
1 Salt and pepper
Oils & Vinegars
1 Olive oil and red wine vinegar
Dairy
2 tbsp Butter
1/2 cup Half and half
Beer, Wine & Liquor
1/2 cup White wine, dry

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