four different types of pies on top of each other with the same topping in them
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Chrysanthemum Pastries

Ingredients (Google translate) Minced meat ( pork, beef ) - 500 g Onions - 1 pc. 1 clove garlic Water - 100 ml . Chicken bouillon cube - 1 hr. L . Cheese - 140 g Butter - '30 Salt, red and black pepper - to taste . For the dough: Milk - 125 ml . Kefir - 125 ml . Dry yeast - 1 packet ( 7 g ) Sugar - 1 tbsp . l . Salt - 1 hr. L . Egg - 1 pc. Flour - 500 g Vegetable oil - 6 tablespoons. l . Directions Read Full Instruction please visit : stranamam.ru Share This!
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Maxine Delarosa
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