two plates filled with noodles and vegetables on top of a wooden table next to chopsticks

Delicious 10 Minute Chili Oil Udon Noodles Recipe

Name: 10 Minute Chili Oil Udon Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1/2 cup Bell peppers or bok choy; 2 cloves Garlic; 2 Green onions; 2 tbsp Soy sauce, low-sodium; 2 packs Udon noodles; 2 tbsp Chili oil; 1 tsp Sesame seeds, toasted

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· 10min · Vegan · 2 servings

Enjoy a fast and flavorful dinner with these 10 minute chili oil udon noodles! This easy recipe combines the chewy texture of udon noodles with the rich heat of chili oil and the aromatic kick of garlic. It's a perfect weeknight meal that can be customized to suit your taste. Made with simple ingredients, it's a comforting dish that you can prepare in no time. Try it today for a quick bite that’s full of flavor—your taste buds will thank you!

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Ingredients

Produce

• 1/2 cup Bell peppers or bok choy

• 2 cloves Garlic

• 2 Green onions

Condiments

• 2 tbsp Soy sauce, low-sodium

Pasta & Grains

• 2 packs Udon noodles

Baking & Spices

• 2 tbsp Chili oil

• 1 tsp Sesame seeds, toasted

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