Chickpea Paprikash - Munchmeals by Janet | Recipe | Tasty vegetarian recipes, Whole food recipes, Vegetarian dinners
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a skillet filled with pasta and chickpeas on top of a white table
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munchmealsbyjanet.com

Chickpea Paprikash - Munchmeals by Janet

5 ratings
· 30min · Vegan · 4 servings
This Chickpea Paprikash is a twist on the traditional Chicken Paprikash, a flavorful and heart-warming Hungarian dish. Made with hearty chickpeas and pasta, this recipe is bound to become a favorite for your family too!
Kate Collins
Kate Collins

Ingredients

Produce
• 2 15 oz. cans Chickpeas
• 1 tsp Garlic powder
• 1 cup Onion
• 3 tbsp Parsley, fresh
• 1/8 tsp Red chili flakes
• 2 cups Tomatoes
Canned Goods
• 1 tbsp Tomato paste
• 1 cup Vegetable broth
Condiments
• 2 tbsp Vegan butter
• 1/2 cup Vegan sour cream
Pasta & Grains
• 1/2 lb Pasta
Baking & Spices
• 1 tbsp All-purpose flour
• 1/2 tsp Black pepper
• 1 tsp Kosher salt
• 2 tbsp Paprika, sweet
Oils & Vinegars
• 2 tbsp Olive oil

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