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1hr 30min · 1 serving
-400g (2 blocks) firm tofu
• Pat fry it and score it diagonally as shown in the video.
• -2 Tbsp soy sauce
• -1 Tsp smoked paprika
• Add it to the tofu that it’s fully coated with the mix.
• Bake at 190C/375F for 50-60mins.
• Glaze:
• -4 minced cloves of garlic
• Fry in some oil
• -1/4 cup (50g) brown sugar
• -1 Tbsp mustard
• -2 Tbsp water
• -salt to taste
• Pour it over the tofu and bake for another 10mins.