Carrots Lyonnaise | Recipe | Thanksgiving side dishes, Recipes, Side dishes
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carrots, onions and parsley in a skillet
tasteofhome.com

Carrots Lyonnaise

4 ratings
· 30min · 8 servings
When your impressive entree calls for an equally wow-worthy side dish, make these carrots Lyonnaise.
taste_of_homeT
Taste of Home

Ingredients

Produce
• 2 lbs Carrots, fresh
• 1 Onion, medium
• 1 Parsley, fresh
Canned Goods
• 2 tsp Chicken bouillon granules
Baking & Spices
• 2 tbsp All-purpose flour
• 1/8 tsp Pepper
• 1/4 tsp Salt
Dairy
• 1/3 cup Butter
Liquids
• 1 cup Water

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