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meats from vietnamese grocery store are shown in three different pictures, including pork and cheese
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Recipe from
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Banh Mi ! (Vietnamese sandwich)

25 ratings
· 4 servings
recipetin
RecipeTin Eats
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Ingredients

Meat
4 slices Cha lua vietnamese pork loaf or chicken loaf
4 slices Pork cold cuts, roast or grilled
1 Pork meatballs
6 tbsp Pork or chicken pate
1 Rotisserie or poached chicken
Produce
4 Carrots, medium
2 Chillies, red
1 1/2 cups Coriander/cilantro, fresh
2 Cucumbers
4 Green onion, stems
Condiments
6 tbsp Mayonnaise
Baking & Spices
2 tsp Maggi seasoning
4 tsp Salt
1/2 cup White sugar
Oils & Vinegars
3/4 cup Rice wine vinegar
Bread & Baked Goods
4 Long bread rolls, crusty
Liquids
1 1/2 cups Water, hot
Other
4 - 8 slices Thi Nguoi ("pink ham") OR brawn ((aka head cheese, Note 4))

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