a plastic container filled with lots of white and multicolored marshmallows
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Candy Recipes Homemade

Nougat: 2 tbsp Butter 2 bags Mini Marshmallows (250g per bag) 2 bags White Chocolate Chips (225g per bag) 2 cups Gumdrops Melt first 3 ingredients together until smooth. Mix in gumdrops. Spread on parchment paper lined 9x13 pan. Chill overnight in fridge. Cut into squares. **can be stored in freezer
srj2404
Shelley in K.I.
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