May 8, 2019 - Ingredients - 1 pound ground meat - 2 10 oz. cans of enchilada sauce - 1 onion - 1 packet of taco seasoning - 1 tablespoon of garlic (I added more because I love garlic) - 1 tablespoon of olive oil - 1 package corn tortillas - 1 8 oz. bag of cheddar shredded cheese Directions 1. Preheat oven to 350 degrees…
