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Soft Fluffy Crescent Rolls: Easy and Quick Recipe
6 ratings
Crescent rolls are buttery, flaky pastries with a tender, airy interior, perfect for any meal or occasion. Their easy preparation and versatility make them a favorite among bakers and food lovers alike. Enjoy them plain or filled with sweet or savory ingredients for a delightful treat every time.
Ingredients
Refrigerated
• 1/2 Egg
• 100 g Eggs
Baking & Spices
• 500 g All-purpose flour
• 9 g Salt
• 15 g Sugar
• 7 g Yeast, Instant dry
Dairy
• 143 g Butter, unsalted
• 240 g Whole milk