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Recipe from

indianveggiedelight.com

Vegetable Rice Cutlet from Leftover rice

9 ratings · 20 minutes · Serves 2

indianveggiedelight

Indian Veggie Delight

31k followers

More information

Vegetable Rice Cutlet Recipe or tikki are rice cutlets made with leftover cooked rice blended with mix vegetables.It serves as a great party appetizer. Serve these rice and potato cutlets with Green chutney or ketchup.

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More information

Vegetable Rice Cutlet Recipe or tikki are rice cutlets made with leftover cooked rice blended with mix vegetables.It serves as a great party appetizer. Serve these rice and potato cutlets with Green chutney or ketchup.

Ingredients

Produce

1/4 cup Carrot

2 tbsp Coriander

1 tsp Ginger

1 tbsp Green beans

1 Green chili

1/2 Lemon, juice of

1/4 cup Onion

1 Potato, large

1/4 cup Spinach

Pasta & Grains

1 cup Rice or fresh cooked rice

Baking & Spices

1 tsp Chaat masala powder

3 tbsp Cornflour

1/2 tsp Garam masala, powder

1/2 tsp Red chili powder

1 Salt

1/4 tsp Turmeric, powder

Oils & Vinegars

1/4 cup Oil

Other

1/4 cup Capsicum (finely chopped )

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