SALADE DE BETTERAVES ET NOIX
🥗 SALADE DE BETTERAVES ET NOIX (Une recette à tester absolument) 📝 INGREDIENTS : 500 g de betteraves cuites, pelées et coupées en dés 100 g de noix, grossièrement hachées 100 g de fromage de chèvre, émietté 1 oignon rouge, finement tranché 2 cuillères à soupe d'huile d'olive 1 cuillère à soupe de vinaigre balsamique Sel et poivre au goût Quelques feuilles de roquette pour la garniture
Grandma's Recipes - Blueberry Mango Spinach Salad with Walnuts, Feta Cheese, and Lemon Honey Mustard Dressing Ingredients: 4 cups fresh spinach leaves (washed and dried) 1 ripe mango, peeled and diced 1/2 cup fresh blueberries 1/3 cup feta cheese, crumbled 1/4 cup walnuts, chopped 1 tbsp olive oil (optional, for extra richness) For the Lemon Honey Mustard Dressing: 2 tbsp Dijon mustard 1 tbsp honey (or maple syrup for a vegan option) 2 tbsp fresh lemon juice 1 tbsp olive oil 1 tsp apple cider vinegar Salt and pepper, to taste Directions: Prepare the Dressing: In a small bowl, whisk together the Dijon mustard, honey, lemon juice, olive oil, apple cider vinegar, salt, and pepper until smooth. Taste and adjust sweetness or acidity as needed. Assemble the Salad: In a large bowl
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