Pasta with Fresh Tomato Sauce
Capture the pure taste of summer with this pasta. The secret: using raw tomatoes that have never seen the inside of a refrigerator. Recipe copyright 2012 by Eugenia Bone.
5 Minute Restaurant Salsa - The Chunky Chef
Bright and fresh, this salsa is the best you've ever tasted! It takes just 5 minutes to make, and it's sure to "wow" anyone you make it for!
Freezing Tomatoes with or without the peel! Save money and cut waste
Freezing tomatoes can be as straightforward or as complicated as you want it to be. With or without skin, cut or whole, SimplyCanning.com covers it all with a ‘how to’ video included.
Crockpot Tomato Sauce - Slow Cooker Sunday
Make fresh homemade Crockpot Tomato Sauce with your bounty of garden fresh tomatoes to last you months by freezing for soups and sauces.
Roasting Tomatoes - Eat 2 Gather
Roasting tomatoes is one of the quickest, easiest, and most flavorful ways to cook tomatoes. Up north our tomato season is once a year, and too short for my liking, so preserving my maters is essential to sustaining life….well maybe that’s exaggerating a little….but well you get my drift! I think I’ve told you that ... Read More about Roasting Tomatoes
How to Preserve Tomatoes (quick freezer method)
The end of July is creeping up, and with it has come a bountiful harvest of tomatoes- the jewel of the garden. I planted several varieties this year, but especially a lot of Roma tomatoes- since they are so good for sauces. So now is the time to begin to preserve those tomatoes. Let me…