Almond Joy Coconut Macaroons Almond Joy Coconut Macaroons Ingredients: 4 large egg whites ½ cup sugar ¼ teaspoon salt 1 teaspoon pure vanilla extract cups ounce bag) sweetened flaked coconut 24 whole almonds ½ cup semi-sweet chocolate chips, melted
This sweet recipe has been a go-to for home bakers everywhere since it debuted at the 1957 Pillsbury Bake-Off® Contest. (In a hurry? Try our three-ingredient Quick Peanut Blossoms for an even quicker cookie.
Mediterranean Quinoa Salad - a versatile, healthy, nutritious recipe that can be served hot as a side dish or cold as a terrific alternative to pasta salad. - Make adjustments to make this THM friendly