Sautéed Carrots And Zucchini | Paleo Leap
Carrots and zucchini sautéed in olive oil with an abundance of spices, really do make dinner come alive. Perfect when paired with an entire baked chicken.
Healthy Zucchini & Squash Casserole with Parmesan - Evolving Table
Healthy Squash Casserole recipe that is made with yellow squash, zucchini, a crunchy breadcrumb and Parmesan topping and then baked in the oven to crispy perfection!
Herb Roasted Zucchini and Carrots
Yields: 4 servings | Serving Size: 1 cup | Calories: 94 | Total Fat: 5g | Saturated Fat: 1g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 334mg | Carbohydrates: 11g | Fiber: 3g | Sugar: 4g | Protein: 2g | SmartPoints (Freestyle): 3 |
Old School Squash and Onions
Depending on just how industrious we feel in the spring, our little garden behind the house can vary for 3 or 4 different varieties of fruits and vegetables to 6 or 8. One thing we
Oven Roasted Vegetables With Olive Oil - The Perfect Way To Cook Vegetables
Roasted Herb Veggies ~ Red Potatoes, Yellow Bell Pepper, Green Beans, Zucchini, Carrots, and Onion. Toss with Olive Oil, Fresh Thyme, Lemon Juice, Salt & Pepper, and Garlic. Roast at 450°F for 35-45 mins.
Oven Roasted Vegetables
These oven roasted vegetables smell heavenly while cooking! The asparagus and broccoli stay a nice, bright green and make for an impressive presentation. These would go great with just about any entree. And, the leftovers the next day were really good warmed in the oven. Delish!
Summer Squash & Onions
A simple uncomplicated dish that's healthy, delicious, and the perfect way to enjoy the season's best yellow squash and zucchini.
HOW to COOK YELLOW SQUASH on the STOVE Recipe | Yummly
How To Cook Yellow Squash On The Stove With Yellow Squash, Small Onion, Vegetable Oil, Sweet Cream Butter, Minced Garlic, Salt, Pepper
Easy Ways to Get More Vegetables in Your Diet | Nutrition Twins
Most people realize they need more veggies, but tend to leave them out of their meals. They simply need a little help or encouragement to actually get them! Once people see how easily vegetables can…