Frostings & Fillings

These are the BEST cake frosting and filling recipes in one place! A collection of frosting for your cakes and cupcakes and delicious fillings that will take your layered cakes and cupcakes to the next level! Cream cheese frosting, buttercream frosting, frangipane, mascarpone frosting, caramel filling, and chocolate ganache, all made from scratch and explained step by step. #cakefrostings #cakefillings #cupcakefrostings #buttercream #chocolateganache #bestfrostingrecipes
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22h
White Chocolate Frosting
Indulge in the ultimate white chocolate frosting! Smooth, creamy, and perfectly sweet, this luxurious recipe is ideal for cakes, cupcakes, or any dessert craving a velvety finish. Ready in just 10 minutes.
Tangy Lemon Cream Cheese Frosting Perfect for Toppings
Use this tangy Lemon Cream Cheese Frosting on your baked goods, and elevate them to new heights. It's full of fresh lemon flavor with the most amazing silky smooth texture and the rich tang of cream cheese.
Silky German Buttercream
This an easy German Buttercream recipe with a simple pastry cream base that is enriched with butter. It relies solely on its pastry cream base for all of its sweetness. So it's a fantastic option if you've ever wondered how I make buttercream frosting for cakes less sweet!
45+ Filled Cupcakes Perfect for Any Occasion
Elevate your cupcake experience with a burst of flavors, from luscious Biscoff cream to gooey caramel and refreshing strawberry fillings. Get ready to embark on a journey of irresistible treats that will satisfy every dessert lover's cravings.
Light & Creamy Raspberry Cream Cheese Frosting
Fruity and delicious raspberry cream cheese frosting is the perfect topping for cakes and baked goods. It's full of raspberry flavor, a gorgeous pink color, and the silkiest, smoothest texture while still being stable enough to pipe.
Homemade Small-Batch Chocolate Frosting Recipe
In just 5 minutes and with a handful of pantry staples, you can make this super chocolatey and delicious Small-Batch Chocolate Frosting!
Quick & Easy Bavarian Cream
Also known as Creme Bavarois in French, Bavarian cream is a traditional French dessert created in the 19th century by chef Marie Antoine Carême. Often confused for similar custards and creams, it is a light, vanilla-flavored cream made with a Crème Anglaise base combined with gelatin and then folded with whipped heavy cream.
Chocolate Buttercream Frosting Recipe
This Chocolate Buttercream Frosting is rich, creamy, and perfectly sweetened with a smooth, velvety texture. The combination of Dutch cocoa and dark cocoa powder creates a deep chocolate flavor, making it the ideal frosting for cakes, cupcakes, and desserts. Whether you’re making a classic chocolate cake or a decadent cheesecake, this frosting will elevate your dessert to the next level.
Easy Strawberry Cream Cheese Frosting
Crafted with fresh strawberries cooked down into a perfectly sweetened jam and then whipped together with velvety cream cheese and rich butter, this heavenly cream cheese frosting strawberry style is easy to make and impossible to resist!
Must Try Chantilly Cream
This French Chantilly cream will add a delightful rich and creamy element to all your favorite desserts! You don’t need any fancy tools or pastry skills to whip up a batch of this homemade whipped cream. The recipe provides clear step-by-step instructions and helpful tips to ensure your success.
Peanut Butter Cream Cheese Frosting
In just five minutes, you’ll have a finger-licking topping that you can use for frosting peanut butter cakes, cupcakes, cookies, or even ice cream! There are only a few steps involved in making this creamy peanut butter cream cheese frosting. Even beginners with no experience can make it!
Deliciously Rich Lemon Cream Cheese Frosting
Use this tangy Lemon Cream Cheese Frosting on your baked goods, and elevate them to new heights. It's full of fresh lemon flavor with the most amazing silky smooth texture and the rich tang of cream cheese.
How To Make Perfect French Buttercream (A Complete Guide)
I'm sharing how to make perfect French buttercream at home! - It is thick, rich, and silky-smooth. My go-to buttercream as a filling for macarons and frosting for many cakes and cupcakes!🧁 I'm guiding you on how to make it successful with detailed instructions and troubleshooting tips.
The perfect chocolate cream filling
If you are looking for the perfect creamy topping or filling for your favorite cakes or pastries look no further. This fantastic Chocolate Crémeux is a classic French dessert made with five simple ingredients: milk, sugar, egg, heavy cream, and dark chocolate. Also known as Crémeux au Chocolat in French. It is easy quick and super silky, you can enjoy it on its own.