Hungary

Hungarian girl in traditional Kalocsa folk dress. Kalocsa is a town in Bács-Kiskun county, Hungary. It lies 142 km south of Budapest.

Hungarian Matyó folk costumes, from the northern part of Hungary

September 2010 Hungarian folk costumes from the region Matya, in the northern part of Hungary.

Székely-Hungarian Rovás, which are also known as Hungarian Runes, are thought to have descended from the Turkic script (Kök Turki) used in Central Asia, though some scholars believe the Székely-Hungarian Rovás pre-date the Turkic script.  Read more on this here: http://www.omniglot.com/writing/hungarian_runes.htm  - This poster is created by galgergo.deviantart.com

Székely-Hungarian Rovás (Hungarian Runes) were used to write Hungarian up till the in some areas of Hungary.

Street Style Spring 2013: New York Fashion Week

Street Style Spring 2013: New York Fashion Week

Hungarian sausages are among the most delicious products that are made from fattened pigs. - See more at: http://www.itshungarian.com/hungarian-secrets/made-in-hungary/hungarian-sausages/#sthash.yogkM8rv.rVIlzF1a.dpuf

Hungarian sausages: Gyulaer and Csabaer

Hungarian sausages are among the most delicious products that are made from fattened pigs. A Hungarian fairy tale tells how a good fairy granted.

A gypsy-style Hungarian tradition sutni szalona, pronounced "shoot-knee salona (long o), also known as "greasy bread" is made with a thick slab of jowl bacon roasted over a fire (hardwood) until the grease starts to drip.  The grease is dripped onto a slice of thick, fresh bread and tomato, onion, green peppers, & salt are used for flavoring with more drippings on top. Don't knock it until you've tried it.  Pure bacon ambrosia at it's best!

A Hungarian Tradition – Bacon(Szalonna) Fry

A gypsy-style Hungarian tradition sutni szalona, pronounced "shoot-knee salona…

Hungarian folk costumes (Ludány,1950), /magyar  népviselet

Hungarian folk clothing from Magyar népviselet

Delicious ... Hungarian kolbasz, szalona, szalami :)   where's the bread and peppers

Recipe Hungarian Szalonna by Mermaids Treasures - Musings of an Antique Lil Girl - Petit Chef

Central Hall Market Budapest  Peppers and garlic hanging from a stall. Air-drying spices is an old tradition in Hungary.

This recipe is for a flavorful sauce base that can be served over egg noodles, dumplings, or any meat dishes. Ingredients 1 tbsp of vegetable oil 1 onion, finely chopped 1 tbsp of paprika 2 tbs.

Traditional Hungarian Kalocsa embroidery doilies by kalocsa, $14.00

Traditional Hungarian Kalocsa embroidery doilies

Traditional Hungarian Kalocsa embroidery doilies by kalocsa, $14.00

Fruity spirits made from apricots and cherries – palinka http://www.itshungarian.com/hungarian-culinaria/palinka-fruity-spirits-made-from-apricots-and-cherries/

Why the Palinka is a world famous drink? This fruity spirits made from apricots and cherries and keep the taste.

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