Beautiful Brunch

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a bowl filled with homemade party cream and the title reads seriously so easy, homemade party cream
Pastry Cream from the Food Charlatan
Pastry Cream from the Food Charlatan. Pastry cream is a delicious pudding-like custard that you never knew you needed! Also called Crème Pâtissière, this French recipe is an important part of many desserts, like eclairs and fruit tarts. It is similar to vanilla pudding but much thicker (perfect for piping and filling Bavarian Cream Donuts!) It is made in 10 minutes and uses pantry staples: egg yolks, milk, and cornstarch, and will become your new go-to filling for cake, pastry, donuts, & more!
2h 15m
a white plate topped with salad next to a fork
Go Retro with Popcorn Salad
Popcorn Salad (Classic Recipe) | The Kitchn
a casserole dish with meat and vegetables in it, ready to be eaten
Cheesy Hash Brown Breakfast Casserole
This is the one breakfast casserole you need.
a quiche on a plate with a fork and glass of water in the background
Hash Brown Crust Bacon and Cheddar Quiche
Our Hash Brown Crust Bacon and Cheddar Quiche is a fun twist on a traditional quiche. It has a crispy hash brown crust! This is a crowd pleaser, and easy on you too because you can make it ahead!
2h 30m