Here's a simple DIY breakfast muffin to feed a crowd with minimal effort. 13208 a dozen English muffins a muffin tin a dozen eggs spinach leaves 1 cups fake bisquick half a cup of milk 3 tablespoons of veggie oil
Avocado adds a twist to classic egg salad. Easy avocado egg salad recipe with a little mayonnaise (made from scratch - no store bought mayo or sub with sour cream), celery, fresh herbs and lemon juice. Eat on lettuce leafs for or stuff avocado center.