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Flódni (layered pastry) A Hungarian-Jewish pastry, traditionally made of four layers: walnut, apple, poppyseed, and jam. Why it’s awesome: Why choose a filling when you can have them all in one dessert?
Now what is Kurtos Kalacs? Kurtos Kalacs is actually a traditional Hungarian pastry which also called as Chimney Cake. It is originated from Transylvania. Just like those coffee cake which the bread topping covered with loads of sweet frosting, so.