Pickled Plum | Tasty and simple recipes for home chefs and busy parents
Honey Sriracha Tofu Recipe - only 15 minutes to make from start to finish! http://www.pickledplum.com/house-foods-honey-sriracha-tofu/
agedashi tofu recipe
Recipe: agedashi tofu [A Fund for Jennie Raffle Update: Kaweah has done her job and picked two winners. I'm waiting to get confirmation that the winners
Purple Sweet Potato Hokkaido Milk Bread | Bear Naked Food
Like a moth attracted to lights, I can’t take my eyes off this saccharine sweet looking loaf of Purple Sweet Potato Hokkaido Milk Bread. This is easily my favorite 2016 go-to bread recipe. Super soft and fluffy with a milky aroma, they stayed supple even after being left at room temperature for 2 days...
Nutella Dessert Takoyaki
These mini, bite-sized dessert takoyaki filled with Nutella are delicious and cute! They're a sweet twist on the classic Japanese dish, Takoyaki!
Hokkaido Milk Bread | Curious Nut
This Japanese milk bread is the softest, lightest & fluffiest bread ever. Easily convert your regular bread recipe & you will never look back. I guarantee.
Best Ever Japanese Cotton Cheesecake
21.06.2014 - Nongsa, Batam. Today bake myself another japanese cotton cheesecake...keep on trying until i get to perfection. This time is...
A Veggie Burger That Tastes Great
These veggie burgers are so easy to make and are a wonderful comfort food meal. They are made with a mixture of vegetables and baked in the oven.
The sushi donut is now a thing, and we're all about it
We’re super into food trends, probably because growing up is rough and playing with our food (in an Instagrammable way, of course!) is one way to make sure we stay young at heart. The newest food trend combines two of our fave classics: sushi and donuts. Now, let’s get this clear right away: this is not to
Matcha Coconut and Yogurt Tarts
These easy no-bake tarts are easy to make vegan - simply use a non-dairy yogurt. The matcha tea flavour pairs well with the coconut in this healthy, superfood-packed dessert.
Aubergine with miso and chinese cabbage
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Matcha Pearls & thoughts on tea quality
Matcha is one of my favourite flavourings for sweet treats (which you probably already worked out if you follow me on Instagram ). I'm a little bit smug that I discovered this unique flavour way before if became such a huge trend outside of Japan/Asia! In the same way my teenage self came back tel
Sweet coconut small Asian pancakes (and vegan too!)
these delicious coconut asian pancakes bring you back into Asia straight away. Simple to make and a total winner! try with the recipe yourself
Sichuan Shirataki Noodle Salad Recipe - Great British Chefs
A mixture of cooling cucumber and ferocious, peppery heat, this Sichuan-inspired shirataki noodle salad recipe is a dish to remember.