"This recipe has been billed as “the only shortbread recipe you’ll ever need” and I couldn’t agree more. The secret to this Scottish-style shortbread is kind of weird- it’s cornstarch. Lots and lots of cornstarch. And, naturally, lots of butter. But it’s absolutely the best shortbread recipe I’ve tried to date."
Gale Martin shares an heirloom recipe: Nana's authentic Scottish shortbread >>> "This recipe is the best in the world. Forget all those chi-chi shortbreads with rosemary, rosewater, and god-knows-what adulteration. This is the BEST recipe for authentic shortbread you'll ever find, and oh, so simple."