Vegan Muffins

These Fluffy Vegan Cinnamon Sugar Doughnut Muffins are perfect for breakfast or as an after-school treat!

An easy, delicious vegan matcha muffin recipe – infused with matcha (powdered green tea) and some chocolate chips for good measure.

I was craving peanut butter… So chocolate chips seemed like a good idea too… These Vegan Peanut Butter Chocolate Chip Muffins deliver some cozy, healthy-deliciousness to your day. Perfect for pairing with your favorite morning hot beverage – or as a mid-morning or late-afternoon snack. These agave-sweetened, dark chocolate chip infused muffins are even dessert-approved....

My daughter loves muffins with surprises inside, so this recipe is for her. Who doesn’t like a surprise? I already have my Nutella Filled Banana Muffins on the blog. These muffins contain a sweet little surprise, but they are made with wholesome ingredients. If you like my Pecan Pie Larabars, you will love these! ThisRead More

I find it fascinating to think of how we all have our own special callings in life. What may seem impossible to even comprehend to some, comes naturally to others. Take my friend Aidee fo…

Mary's Note: Seeing the autumn colors beginning to emerge reminded us of this grandchild-approved recipe. We bake these mildly-spiced muffins in standard-size silicone muffin cups, available online and at most cookware stores. After cooling for about 10 minutes, the muffins pop right out of the cups; no liners needed. Enjoy!

Happy Friday! I never knew vegan, gluten free, dairy free muffins could be so fluffy, moist and light! These don’t fall short of sweetness either thanks to little bit of pure maple syrup. I…

Applesauce Muffins are the perfect breakfast or snack. These healthy carrot muffins with raisins are egg-free & dairy-free and the sweetness is just right.

Overripe bananas should not be a problem anymore, when you have this wonderful vegan double chocolate banana muffins recipe. It's the perfect dessert to please all age groups. The original recipe used 1 and 1/3 cups of mashed bananas. Since I had only 1 cup of it I used 1/4 cup of milk for the rest of it.

The first day back from vacation is the worst. In a hazy, dreamy state you roll yourself out of bed and your pre-vacay routine kicks in. At your desk, you reluctantly pull open your laptop or unsleep your screen and just stare at your computer for a moment as if it is a foreign object....

I never considered myself a big zucchini fan until this summer. Farmer’s market zucchini is what really sold me; before then, I could take it or leave it. I w

There will always be people who will try to divert you from your dream. They will try to make your talents or your abilities feel inadequate. These people might be absolute strangers or they might be really close relatives/friends, who in their own respect, have your best interests in mind. Instead of getting angry at … Read More →

This is Day 6 of my Daniel Fast. Since my "guinea pig" testers REALLY liked these muffins, I decided to try a Daniel Fast version of them. As with all Daniel Fast muffins, since you can not use baking powder or baking soda, they do not rise like "regular" muffins - resulting in a dense muffin. As usual, I like mine warmed up in the microwave. Ingredients: 1 cup wheat flour or Spelt Flour 3/4 cup Barley Flour 1 tsp ground cinnamon 2 tsp pumpkin pie spice 1 tsp corn starch -------- 1 cup…

2-Minute Banana Muffins

These vegan Bumbly-Topped Blueberry Muffins are an easy new favorite recipe. They might seem like any ordinary blueberry muffin, but they have one secret new ingredient I love adding to my baked goods. Give these fluffy, dense, silky yet bumbly-topped muffins a try! Classic and gluten free recipe versions ahead!.. Bumbly-topped!.. Fluffy & textured!.. With...