Bolo do caco, from Madeira Island - Traditional Portuguese Bread with homemade Garlic Butter
Speciality of the Island of Madeira: Espada (Black Scabbard) baked with baby bananas...ugly looking fish, delicious taste. My foto, but here is an authentic recipe: http://www.cookingchanneltv.com/recipes/filet-of-espada-with-fried-bananas.html
Salad For Dinner - Tasty Salad Recipes - ARUGULA SKIRT STEAK SALAD What doesn't sound good about this? Caramelized pears, candied pecans, chunks of gorgonzola, and juicy steak make for one seriously decadent salad.
Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
Balsamic Steak Skewers ~ Tender Steak Marinated in a Tangy Balsamic Vinaigrette and Grilled to Perfection! - Low Carb if you use a sugar free BBQ Sauce like Paula Deen Sugar Free Low Carb Original BBQ Sauce or Guy's Award Winning Sugar Free BBQ Sauce