Zsuzsanna Demeter

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Zsuzsanna Demeter
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Rich, chocolate donuts made with coconut flour for a grain-free breakfast treat! For the Chocolate Donuts: ¼ cup coconut flour ¼ cup cocoa powder ⅛ teaspoon sea salt ½ teaspoon baking soda 3 eggs ¼ cup coconut oil, melted ⅓ cup pure maple syrup 1 tablespoon vanilla extract For the Chocolate Glaze: ½ cup dark chocolate chips 2 tablespoons coconut oil, melted

Glazed Chocolate Donuts (Grain-free, Nut-free) These gluten-free Chocolate Glazed Donuts make the perfect weekend treat. They're baked instead of fried, and will make your whole house smell like chocolate!